Shout-out to all the frosting lovers – cause this amazingly delicious Frappuccino frosting is just for you – you will leak the whole bowl! The most important part of every dessert, I would say – is the frosting! This Frappuccino frosting goes ideally with simple chocolate cupcakes and a cup of espresso in the morning – wonderful combination! Here is the recipe:
Ingredients:
For the vanilla frosting:
- 4 tablespoons butter, softened
- 2 cups confectioners’ sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- A pinch of salt
For the chocolate frosting:
- 4 tablespoons butter, softened
- 2 cups confectioners’ sugar
- 2 tablespoons milk
- 2 tablespoons cacao powder
- A pinch of salt
For the coffee frosting:
- 4 tablespoons butter, softened
- 2 cups confectioners’ sugar
- 2 tablespoons milk
- 1 teaspoon espresso powder
- 2 tablespoons Frappuccino
- A pinch of salt
Instructions:
- Make each frosting in a separate bowl
- First, make the vanilla frosting:
- In a small bowl, whisk together butter, milk sugar, vanilla, and a pinch of salt until creamy, light and fluffy.
- Then, make the chocolate frosting:
- In a small bowl, beat together butter, sugar, milk, cocoa powder, and a pinch of salt until creamy, light and fluffy.
- Lastly, make the coffee frosting:
- In a small bowl, beat together butter, sugar, milk, espresso powder, Frappuccino, and a pinch of salt until creamy, light and fluffy.
- Once the three frostings are ready, place them in a bowl and slightly beat them together (make marble-like patterns) with the help of a spatula and you are done.
- Decorate your favorite dessert and enjoy!
Buon Appetito!
For continuing coverage of severe weather events and critical storm analysis across the United States, visit recipesgram.com
DON'T FORGET TO SHARE WITH YOUR FRIENDS AND FAMILY






